Tom Collins

4 cl Gin GMG Dry 37,5 % 0,7 L
5 gr Sugar Beats Sirup
1 cl Lemon Juice 100 % Weserg.
1,5 dl Club Soda

Put ice cubes into the shaker, pour igrediens,
Shake it, pour into long drink glass, fill up the
Glass with mineral water
Decoration : lemon slice